Maple-Poppy Seed Dressing

This simple recipe was handed down to me from a very dear friend, and is great on any tossed green salad. You can add a few drops of red food coloring to make it pink if you wish.

Step: 1

Whisk together mayonnaise, maple syrup, vinegar, sugar, and poppy seeds in a bowl until blended.

Per Serving: 220 calories; protein 0.3g; carbohydrates 6g; fat 22.1g; cholesterol 10.4mg; sodium 156.8mg.

The most obvious way to choose a side dish is to look at your main dish (pasta, chicken, seared tofu) and choose more different. When you’re making pasta, make sure for a simple vegetable . Making steak? Go for more light. If you’re want to cooking stir-fry with rice, it must not a good idea to also make a rice salad.

One make sure is also can make to cooking process . You don’t want to push more often your oven by scheduling three dishes at once in there, or be rounding four pans on the cooking items . But sometimes you can make a dish do more often .