Loaded Baked Beans
This ultimate comfort food is loaded with three types of beans. An indulgent side that will impress everyone at your next backyard BBQ!
INGRIDIENT
DIRECTION
Step: 1
Preheat oven to 375 degrees F. Cook bacon in large nonstick skillet until crisp. Remove bacon to paper towel. Remove all but 3 tablespoons bacon fat. Add onion and pepper and cook 5 minutes or until softened.
Step: 2
Add beans, BBQ sauce, and half the bacon and bring to a boil.
Step: 3
Transfer beans to 1 1/2-quart baking dish. Cover with aluminum foil and bake 20 minutes or until bubbling.
Step: 4
Remove foil and top with cheese and reserved bacon. Bake 5 minutes or until cheese is melted.
Step: 5
Sprinkle with green onion.
NUTRITION FACT
Per Serving: 282 calories; protein 14.3g; carbohydrates 39.4g; fat 7.3g; cholesterol 17.5mg; sodium 914.1mg.
The most clear way to choose a side dish is to caught at your main dish (pasta, chicken, seared tofu) and choose something different. When you’re making pasta, make sure for a simple vegetable . Made steak? Go for something light. If you’re want to cooking stir-fry with rice, it must not a good idea to also make a rice salad.
One make sure is also can make to cooking method . You don’t want to overcommit your oven by making to do list three dishes at once in there, or be rounding four pans on the cooking items . But sometimes you can make a dish do double-duty .
