Lemon Horseradish New Potatoes

These are new potatoes served with a zesty sauce. This has been a longstanding favorite at our house. If you are in a hurry, just boil the potatoes and serve with the sauce.

Step: 1

Preheat oven to 350 degrees F (175 degrees C).

Step: 2

Melt butter in a 2 quart casserole dish in the oven. Stir in salt, pepper, horseradish and lemon juice. Place potatoes in dish and toss to coat with butter mixture.

Step: 3

Cover and bake in preheated oven for 1 hour, or until potatoes are tender.

Per Serving: 241 calories; protein 3.1g; carbohydrates 32.4g; fat 11.7g; cholesterol 30.5mg; sodium 763.3mg.

Getting stay in and make food your dinner instead of eat in the evening out is good a step in the best way if you’re more point on eating healthier. There’s no good way to know exactly what’s happen into the food you’re eating than by making it yourself! Mastering the main dish is only half the process , though . And once you’ve mastering your chicken, steak, or fish, that is time to make your attention to the ever- important side dishes.

A side dish would easily derail your health goals, as sweetness , sodium, fat, and calories can all get than high quickly if you’re not think about it . But with our healthy side dish recipes, you won’t ever run into that problem .