This spicy but cool wing sauce is sure to be a favorite! Add to wings when cooked or use as dip for plain wings.
Step: 1
Heat olive oil in a skillet over medium heat; cook and stir garlic until fragrant, about 1 minute. Add Cajun seasoning; cook and stir until garlic is evenly coated, about 1 minute. Mix butter into garlic mixture and cook until bubbling; reduce heat and add sugar, cayenne pepper, and hot sauce. Mix well and remove skillet from heat to cool, about 10 minutes.
Step: 2
Mix yogurt, cucumber, Parmesan cheese, salt, and lime juice together in a bowl; add garlic mixture and stir until fully blended.
Per Serving: 155 calories; protein 4.2g; carbohydrates 6.6g; fat 12.7g; cholesterol 29.1mg; sodium 712.6mg.
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This also can make to cooking process . You don’t want to overcommit your oven by scheduling three dishes at once in there, or be juggling four pans on the stovetop . But sometimes you can make a dish do more often .