Rich, cheesy, tasty dish, inspired by hubby who needed to gain weight after cancer treatments. He loves it!
Step: 1
Preheat oven to 350 degrees F (175 degrees C). Lightly grease a large glass baking dish.
Step: 2
In the baking dish, mix the potatoes, onion, butter, milk, Swiss cheese, Parmesan cheese, and
Step: 3
. Season with salt, black pepper, red pepper, and parsley.
Step: 4
Bake 1 hour and 15 minutes in the preheated oven, or until potatoes are tender and sauce is bubbly. Top with more Parmesan cheese during the last few minutes of bake time.
Per Serving: 444 calories; protein 11.7g; carbohydrates 42.5g; fat 26.5g; cholesterol 51.5mg; sodium 677.9mg.
Deciding stay in and cook your food instead of eat in the evening out is good a step in the right way if you’re more point on eating healthier. There’s no best way to know precisely what’s happen into the food you’re eating than by making it homemade Making the best of the main dish is only half the battle , like that . And once you’ve perfected your chicken, steak, or fish, that is time to turn your attention to the ever- focusing side dishes.
A side dish would easily make down of your health goals, as sweetness , sodium, fat, and calories can all get than high quickly if you’re not careful . But with our good practise of cook on side dish recipes, you won’t ever run into that problem .