Katies Meatloaf Sauce

This is a easy and delicious meatloaf sauce. Just spread atop meatloaf before baking.

Step: 1

Stir steak sauce and ketchup together in a bowl; season with salt and pepper.

Per Serving: 19 calories; protein 0.4g; carbohydrates 4.9g; fat 0.1g; sodium 315.4mg.

One of most clear way to pick a side dish is to look at your main dish (pasta, chicken, seared tofu) and choose more different. If you’re cooking pasta, go for a simple healthy dish . Made steak? Go for more light. If you’re want to cooking stir-fry with rice, it must not a good idea to also make a rice salad.

One make sure is also can apply to cooking method . You don’t want to push more often your oven by scheduling three dishes at once in there, or be juggling four pans on the stovetop . But sometimes you can made a dish do more often .