Jons Corn and Zucchini

A real tasty side dish. Top with Parmesan cheese for added flavor.

Step: 1

Melt the butter in a skillet over medium heat. Add the zucchini, onion, sweet corn, black olives, and garlic to the skillet; season with the Cajun seasoning blend. Cook and stir until the vegetables have softened, about 10 minutes.

Per Serving: 199 calories; protein 1.9g; carbohydrates 13.6g; fat 16.1g; cholesterol 40.7mg; sodium 394.7mg.

Getting stay in and make food your food instead of dining out is good a step in the right way if you’re focusing on eating healthier. There’s no better way to know exactly what’s happen into the food you’re eating than by making it yourself! Mastering the main dish is only half the battle , like that . And once you’ve perfected your chicken, steak, or fish, it’s time to turn your attention to the ever- focusing side dishes.

A side dish can easily derail your health goals, as sugar , sodium, fat, and calories would all get rather high quickly if you’re not think about it . But with our healthy side dish recipes, you won’t ever run into that problem .