Jo Jo Potatoes

These are great and you can change the combination of spices to a Mexican flavoring and serve with a nacho cheese dip.

Step: 1

In a shallow dish mix flour, garlic powder, lemon pepper, celery salt, onion powder and seasoning salt.

Step: 2

Dip potato wedges in egg, then in spice mixture.

Step: 3

Heat deep fryer to 375 degrees F (190 degrees C). Place potatoes in hot oil, and fry until golden brown, about 5 to 7 minutes. Cook in batches to maintain oil temperature. Drain briefly on paper towels. Serve hot.

Per Serving: 431 calories; protein 7.6g; carbohydrates 48.7g; fat 23.6g; cholesterol 46.5mg; sodium 670.5mg.

Getting stay in and make food your food instead of eat in the evening out is good a process in the right direction if you’re focusing on eating healthier. There’s no better way to know exactly what’s happen into the food you’re eating than by making it yourself! Making the best of the main dish is only half the battle , though . And once you’ve perfected your chicken, steak, or fish, that is time to turn your attention to the ever- focusing side dishes.

A side dish would easily make down of your health goals, as sweetness , sodium, fat, and calories can all get rather high quickly if you’re not careful . But with our healthy side dish recipes, you won’t ever run into that mistakes .