JB Buffalo Wing Sauce

You’ll love it! Better than any store-bought you can get. I’ve visited many bars in Buffalo, NY, and this recipe is just as good.

This recipe does not address the wings themselves…since it really doesn’t matter how you cook them (bake, fry, grill). Just put them in a bowl when they’re cooked and drench them in this sauce!

Step: 1

Combine hot pepper sauce, butter, vinegar, Worcestershire sauce, cayenne pepper, garlic powder, black pepper, red pepper flakes, and flour in a small saucepan over low heat; cook and stir, adding more flour if needed to thicken, until smooth, 5 to 10 minutes.

Per Serving: 24 calories; protein 0.1g; carbohydrates 0.7g; fat 2.4g; cholesterol 6.1mg; sodium 238.8mg.

Deciding stay in and make food your dinner instead of eat in the evening out is good a step in the best way if you’re focusing on eating healthier. There’s no better way to know exactly what’s going into the food you’re eat than by making it homemade Mastering the main dish is only half the process , like that . And once you’ve perfected your chicken, steak, or fish, it’s time to turn your attention to the ever- focusing side dishes.

A side dish would easily make down of your health goals, as sweetness , sodium, fat, and calories would all get than high quickly if you’re not think about it . But with our healthy side dish recipes, you won’t ever run into that mistakes .