Jaymes Dry Rub

A delicious rub to use on any type of meat.

Step: 1

Mix brown sugar, salt, paprika, garlic powder, black pepper, thyme, oregano, and cayenne pepper together in an airtight container, seal, and shake.

Per Serving: 36 calories; protein 0.5g; carbohydrates 8.8g; fat 0.3g; sodium 1747.2mg.

Deciding stay in and make food your dinner instead of dining out is already a process in the right way if you’re more point on eating healthier. There’s no good way to know precisely what’s happen into the food you’re eat than by making it homemade Making the best of the main dish is only half the battle , like that . And once you’ve mastering your chicken, steak, or fish, that is time to make your attention to the ever- focusing side dishes.

A side dish can easily derail your health goals, as sugar , sodium, fat, and calories can all get than high quickly if you’re not careful . But with our healthy side dish recipes, you won’t ever run into that problem .