Irresistible Italian Corn

This is a delicious seasoned corn side dish. DELICIOUS. Must TRY NOW!!

Step: 1

Heat a skillet over high heat. Heat butter in hot skillet until almost completely melted; stir in corn. Season corn with Italian seasoning, salt, and black pepper. Cook seasoned corn until light golden brown, about 5 minutes.

Per Serving: 124 calories; protein 3.3g; carbohydrates 19g; fat 5.6g; cholesterol 11.4mg; sodium 45.3mg.

Getting stay in and make food your dinner instead of eat in the evening out is already a step in the right direction if you’re focusing on eating healthier. There’s no good way to know precisely what’s happen into the food you’re eat than by making it yourself! Making the best of the main dish is only half the battle , like that . And once you’ve mastering your chicken, steak, or fish, it’s time to make your attention to the ever- focusing side dishes.

A side dish would easily derail your health goals, as sugar , sodium, fat, and calories can all get rather high quickly if you’re not careful . But with our good practise of cook on side dish recipes, you won’t ever run into that mistakes .