Hush Puppies II

Cream corn makes these hush puppies extra moist and yummy.

Step: 1

In a deep fryer, heat 1 inch of fat or oil to 365 degrees F (185 degrees C).

Step: 2

In a medium mixing bowl combine all other ingredients, blend well and let stand for 10 minutes.

Step: 3

Use a serving spoon to scoop up tablespoon size pieces of batter and gently drop them into the oil. Rise the spoon as needed to keep the batter from sticking.

Step: 4

Cook the hushpuppies, 8 or 10 at a time, until brown. Remove from the oil with a slotted spoon and roll on paper towels to briefly drain. Serve hot.

Per Serving: 123 calories; protein 1.9g; carbohydrates 11.5g; fat 7.9g; cholesterol 15.5mg; sodium 233.6mg.

Getting stay in and make food your dinner instead of eat in the evening out is already a process in the right way if you’re more point on eating healthier. There’s no best way to know exactly what’s happen into the food you’re eat than by making it yourself! Mastering the main dish is only half the battle , though . And once you’ve perfected your chicken, steak, or fish, that is time to make your attention to the ever- important side dishes.

A side dish would easily make down of your health goals, as sugar , sodium, fat, and calories can all get rather high quickly if you’re not think about it . But with our good practise of cook on side dish recipes, you won’t ever run into that problem .