Horseradish Sauce with Dill

This is a good dipping sauce for someone looking for something more spicy than tartar sauce. Excellent with braised fish. You may use more or less horseradish to suit your taste.

Step: 1

In a small bowl, stir together sour cream, horseradish, and dill. Season to taste with salt. Serve.

Per Serving: 62 calories; protein 0.9g; carbohydrates 1.4g; fat 6g; cholesterol 12.6mg; sodium 19.4mg.

Getting stay in and cook your dinner instead of eat in the evening out is good a step in the right way if you’re focusing on eating healthier. There’s no best way to know exactly what’s going into the food you’re eat than by making it homemade Mastering the main dish is only half the battle , though . And once you’ve perfected your chicken, steak, or fish, it’s time to make your attention to the ever- focusing side dishes.

A side dish can easily derail your health goals, as sweetness , sodium, fat, and calories can all get rather high quickly if you’re not think about it . But with our healthy side dish recipes, you won’t ever run into that problem .