This spicy dip recipe is great for dipping almost any thing worth dipping.
Step: 1
In a medium bowl, stir together the sour cream, horseradish and lemon juice. Season with salt, paprika, garlic salt and minced onion. Mix and then chill for about 20 minutes to let the flavors blend before you start dipping.
Per Serving: 64 calories; protein 1g; carbohydrates 1.7g; fat 6.1g; cholesterol 12.6mg; sodium 47.5mg.
Getting stay in and make food your food instead of eat in the evening out is good a step in the right way if you’re more point on eating healthier. There’s no good way to know exactly what’s going into the food you’re eat than by making it yourself! Making the best of the main dish is only half the process , like that . And once you’ve perfected your chicken, steak, or fish, it’s time to turn your attention to the ever- important side dishes.
A side dish would easily make down of your health goals, as sweetness , sodium, fat, and calories would all get than high quickly if you’re not think about it . But with our good practise of cook on side dish recipes, you won’t ever run into that mistakes .