Honeyed Sweet Potatoes

This is a sweet, easy side dish made with just sweet potatoes, honey and butter. Easy to make and easy to eat.

Step: 1

Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking dish.

Step: 2

In a large bowl, stir together the honey, butter and salt. Add the sweet potatoes, and stir to coat. Transfer to the prepared baking dish. Pour any liquid from the bowl over the potatoes.

Step: 3

Cover, and bake for 30 minutes in the preheated oven, basting frequently.

Per Serving: 305 calories; protein 2.8g; carbohydrates 50.2g; fat 11.7g; cholesterol 30.5mg; sodium 420.3mg.

The most obvious way to choose a side dish is to look at your main dish (pasta, chicken, seared tofu) and choose something different. When you’re making pasta, go for a simple vegetable . Making steak? Go for something light. If you’re want to cooking stir-fry with rice, it must not a best idea to also make a rice salad.

One make sure is also can apply to cooking method . You don’t want to push more often your oven by making to do list three dishes at once in there, or be rounding four pans on the stovetop . But often you can make a dish do more often .