Honey Rice
This is a very delicious rice dish! It’s similar to an Indian-style rice pudding recipe. Enjoy! Top with slivered almonds and cinnamon if you’d like.
INGRIDIENT
DIRECTION
Step: 1
Combine rice, raisins, milk, honey, and butter in a saucepan. Bring the mixture to a boil, reduce the heat, and let it simmer for 15 minutes; stirring occasionally. Stir in lemon rind and juice.
Step: 2
Serve the rice in bowls and garnish (optional) with cinnamon and slivered almonds.
NUTRITION FACT
Per Serving: 334 calories; protein 6.1g; carbohydrates 65.8g; fat 6.1g; cholesterol 18.3mg; sodium 72.1mg.
Getting stay in and cook your food instead of eat in the evening out is good a process in the right direction if you’re more point on eating healthier. There’s no good way to know exactly what’s going into the food you’re eat than by making it yourself! Mastering the main dish is only half the battle , though . And once you’ve perfected your chicken, steak, or fish, it’s time to turn your attention to the ever- important side dishes.
A side dish would easily make down of your health goals, as sweetness , sodium, fat, and calories can all get rather high quickly if you’re not careful . But with our good practise of cook on side dish recipes, you won’t ever run into that problem .
