Honey Mustard Dressing I

A great dressing, which if you skip the mayo can be used as a sauce for baking chicken

Step: 1

In a small bowl, whisk the yellow mustard, honey, soy sauce, mayonnaise, garlic powder and dill weed together until well blended.

Per Serving: 152 calories; protein 0.9g; carbohydrates 13.1g; fat 11.3g; cholesterol 5.2mg; sodium 422.7mg.

Getting stay in and make food your food instead of eat in the evening out is good a step in the best way if you’re focusing on eating healthier. There’s no best way to know exactly what’s going into the food you’re eating than by making it homemade Making the best of the main dish is only half the process , though . And once you’ve perfected your chicken, steak, or fish, it’s time to turn your attention to the ever- important side dishes.

A side dish would easily make down of your health goals, as sugar , sodium, fat, and calories would all get rather high quickly if you’re not think about it . But with our good practise of cook on side dish recipes, you won’t ever run into that mistakes .