Honey Dijon Vinaigrette

Super easy and delicious on every type of salad or vegetable.

Step: 1

Whisk Dijon mustard, red wine vinegar, olive oil, and honey together in a bowl.

Per Serving: 46 calories; carbohydrates 3.6g; fat 3.4g; sodium 187.6mg.

The most clear way to choose a side dish is to look at your main dish (pasta, chicken, seared tofu) and pick something different. When you’re making pasta, go for a simple healthy dish . Made steak? Go for more light. If you’re want to cooking stir-fry with rice, it must not a good idea to adjust with make a rice salad.

This also can make to cooking method . You don’t want to push more often your oven by scheduling three dishes at once in there, or be juggling four pans on the stovetop . But often you can made a dish do double-duty .