Honey Chipotle Wing Sauce Glaze

Smoky, sweet, and spicy sauce great for tossing on wings or glazing chicken/pork before or after cooking.

Step: 1

Open can of chipotle peppers in adobo sauce and take out 3 to 5 peppers. Measure 2 tablespoons adobo sauce. Store remaining peppers and sauce for another use.

Step: 2

Blend chipotle peppers and 2 tablespoons adobo sauce, honey, lime juice, soy sauce, garlic powder, and flour in a blender until almost smooth.

Per Serving: 51 calories; protein 0.5g; carbohydrates 11.8g; fat 0.4g; sodium 449.5mg.

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