Honey Barbecue Sauce

Simple and sweet, this sauce is fantastic for ribs!! Makes enough to baste 3 to 4 pounds worth.

Step: 1

In a medium bowl, stir together the honey, molasses, ketchup, cinnamon, paprika, ginger, seasoned salt, meat tenderizer, ground black pepper, salt, oregano, garlic, steak sauce, Worcestershire sauce, mustard, and brown sugar until well blended.

Step: 2

Cover, and refrigerate until ready to use.

Per Serving: 168 calories; protein 0.3g; carbohydrates 43.6g; fat 0.1g; sodium 423.6mg.

Getting stay in and make food your dinner instead of eat in the evening out is already a process in the best way if you’re more point on eating healthier. There’s no best way to know exactly what’s happen into the food you’re eating than by making it yourself! Mastering the main dish is only half the process , though . And once you’ve perfected your chicken, steak, or fish, it’s time to make your attention to the ever- important side dishes.

A side dish would easily derail your health goals, as sugar , sodium, fat, and calories can all get than high quickly if you’re not careful . But with our healthy side dish recipes, you won’t ever run into that problem .