Homemade Dressing

This dressing is made with sweet bread, cranberries and sunflower seeds. It is very delicious and different!

Step: 1

Cut day old sweet bread into small pieces and place in large bowl. Add the sage, poultry seasoning, salt and pepper. Toss and allow bread to sit until dry.

Step: 2

In a large skillet, melt butter and add celery, onion and water. Stir until heated but not boiling.

Step: 3

Combine the cranberries, sunflower seeds and vegetable mixture to bowl of dried bread; stir well.

Step: 4

Use as a stuffing for turkey, or bake in a buttered casserole dish at 350 degrees F (175 degrees C) for 30 to 40 minutes.

Per Serving: 414 calories; protein 9.8g; carbohydrates 69.3g; fat 11.7g; cholesterol 14.2mg; sodium 222.2mg.

The most obvious way to choose a side dish is to caught at your main dish (pasta, chicken, seared tofu) and pick more different. If you’re cooking pasta, go for a simple vegetable . Made steak? Go for more light. If you’re want to cooking stir-fry with rice, it must not a good idea to also make a rice salad.

This also can apply to cooking method . You don’t want to overcommit your oven by scheduling three dishes at once in there, or be rounding four pans on the stovetop . But sometimes you can made a dish do double-duty .