Homemade Croutons in the Air Fryer

Although store-bought croutons come in a resealable bag, they still get stale quick. Homemade are simple to make and taste much better. I started making them in the oven but if you turn your back for a minute they can go from soft to burnt. I needed a low-maintenance method so I came up with this air fryer recipe that works perfectly every single time.

INGRIDIENT

DIRECTION

Step: 1

Preheat the air fryer to 400 degrees F (200 degrees C).

Step: 2

Place bread cubes in a large mixing bowl. Whisk parsley, garlic powder, and seasoned salt into the melted butter and pour over bread cubes. Toss bread cubes with a rubber spatula until evenly coated. Let sit for 2 minutes for butter to absorb.

Step: 3

Place bread in the basket of the air fryer and cook for 4 minutes. Toss with a spatula and cook for 2 minutes more. Transfer croutons to a paper towel-lined plate until ready to use.

NUTRITION FACT

Per Serving: 97 calories; protein 1.4g; carbohydrates 8.7g; fat 6.3g; cholesterol 15.3mg; sodium 191.2mg.

Deciding stay in and make food your food instead of eat in the evening out is good a step in the best way if you’re focusing on eating healthier. There’s no better way to know exactly what’s going into the food you’re eat than by making it homemade Mastering the main dish is only half the battle , like that . And once you’ve mastering your chicken, steak, or fish, that is time to turn your attention to the ever- focusing side dishes.

A side dish would easily make down of your health goals, as sugar , sodium, fat, and calories would all get than high quickly if you’re not careful . But with our good practise of cook on side dish recipes, you won’t ever run into that mistakes .

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