Holiday Hot Buttered Rum Batter

Paleo-friendly, unique in flavor, and easy to assemble. By using organic grass-fed dairy butter and pure maple syrup, you cannot miss with this blend. Guilt can be thrown to the wind… almost anyway! Caution, do not drink and drive! Keeps in the refrigerator until ready to use, up to 1 month.

Step: 1

Combine butter, maple syrup, pumpkin pie spice, rum extract, and cinnamon in a small bowl. Blend with a wooden spoon or electric mixer until thoroughly mixed and smooth. Cover with plastic wrap and refrigerate, 8 hours to overnight.

Per Serving: 83 calories; protein 0.1g; carbohydrates 3.7g; fat 7.7g; cholesterol 20.3mg; sodium 55.1mg.

The most clear way to choose a side dish is to caught at your main dish (pasta, chicken, seared tofu) and pick something different. If you’re making pasta, go for a simple vegetable . Making steak? Go for more light. If you’re making stir-fry with rice, it must not a good idea to adjust with make a rice salad.

One make sure is also can apply to cooking method . You don’t want to push more often your oven by making to do list three dishes at once in there, or be juggling four pans on the stovetop . But sometimes you can made a dish do double-duty .