Half-Sour Pickles

These are the best pickles… ever! Slice and enjoy with sandwiches, snacks, or straight out of the jar. Refrigerate for freshness.

INGRIDIENT

DIRECTION

Step: 1

Combine cucumbers, water, salt, coriander seeds, mustard seeds, caraway seeds, chile peppers, garlic, allspice berries, and bay leaves in an airtight jar. Let sit for 2 days.

NUTRITION FACT

Per Serving: 85 calories; protein 3.9g; carbohydrates 17.1g; fat 2g; sodium 15595.7mg.

One of most clear way to pick a side dish is to caught at your main dish (pasta, chicken, seared tofu) and pick more different. If you’re making pasta, go for a simple vegetable . Made steak? Go for something light. If you’re want to cooking stir-fry with rice, it must not a good idea to also make a rice salad.

This also can make to cooking process . You don’t want to overcommit your oven by scheduling three dishes at once in there, or be juggling four pans on the cooking items . But often you can make a dish do more often .

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