Grilled Zucchini Slices

Grilled zucchini that can be used in place of the French fry.

INGRIDIENT

DIRECTION

Step: 1

Whisk olive oil, onion powder, seasoned salt, and garlic powder together in a bowl; add zucchini and marinate for about 30 minutes.

Step: 2

Preheat grill for medium heat and lightly oil the grate.

Step: 3

Grill zucchini slices on the preheated grill for about 10 minutes. Flip and grill until edges are crisp and grill marks are present, about 10 minutes more.

NUTRITION FACT

Per Serving: 107 calories; protein 3g; carbohydrates 10.1g; fat 7.2g; sodium 709.3mg.

The most obvious way to pick a side dish is to look at your main dish (pasta, chicken, seared tofu) and choose more different. When you’re cooking pasta, go for a simple healthy dish . Made steak? Go for more light. If you’re making stir-fry with rice, it must not a good idea to also make a rice salad.

This also can apply to cooking method . You don’t want to overcommit your oven by scheduling three dishes at once in there, or be juggling four pans on the cooking items . But sometimes you can make a dish do double-duty .

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