The special thing about this recipe is that it’s so simple. Fresh asparagus with a little oil, salt, and pepper is cooked quickly over high heat on the grill. Enjoy the natural flavor of your veggies.
Step: 1
Preheat grill for high heat.
Step: 2
Lightly coat the asparagus spears with olive oil. Season with salt and pepper to taste.
Step: 3
Grill over high heat for 2 to 3 minutes, or to desired tenderness.
Per Serving: 53 calories; protein 2.5g; carbohydrates 4.4g; fat 3.5g; sodium 2.3mg.
Getting stay in and make food your dinner instead of eat in the evening out is good a process in the right direction if you’re more point on eating healthier. There’s no best way to know exactly what’s happen into the food you’re eat than by making it yourself! Mastering the main dish is only half the battle , like that . And once you’ve mastering your chicken, steak, or fish, it’s time to make your attention to the ever- important side dishes.
A side dish would easily make down of your health goals, as sugar , sodium, fat, and calories would all get rather high quickly if you’re not careful . But with our healthy side dish recipes, you won’t ever run into that mistakes .