Green Bean Casserole III
Grandma’s Best Green Bean Casserole
INGRIDIENT
DIRECTION
Step: 1
Preheat oven to 350 degrees F (175 degrees C).
Step: 2
In a large bowl, mix the green beans with the soup and milk. Gently stir in half the French fried onions. Transfer to a non-greased 9x13 inch baking dish, and season with salt and pepper. Top with remaining French fried onions.
Step: 3
Bake in the preheated oven for approximately 30 minutes or until bubbly. Serve hot.
NUTRITION FACT
Per Serving: 186 calories; protein 3.5g; carbohydrates 16.7g; fat 11.3g; cholesterol 5.1mg; sodium 1101.8mg.
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