Green Bean Bundles I

Easy and impressive side dish made with green beans, bacon, and French dressing - great for a crowd. You’ll need a few toothpicks to carry this recipe off right!

Step: 1

Preheat oven to 375 degrees F (190 degrees C).

Step: 2

Slice bacon in half (easiest to slice whole package at once right down the middle). Bundle 6 to 7 green beans together and wrap one slice of bacon around the middle of the bundle. Secure with a toothpick. Arrange bundles in one layer in a baking dish. Pour French dressing over all of the bundles - make sure to drizzle some on each bundle.

Step: 3

Bake in a preheated 375 degrees F (190 degrees C) oven for 30 minutes or until the bacon is done.

Per Serving: 204 calories; protein 4.1g; carbohydrates 7.1g; fat 17g; cholesterol 10.3mg; sodium 675.7mg.

One of most clear way to pick a side dish is to caught at your main dish (pasta, chicken, seared tofu) and choose more different. If you’re making pasta, make sure for a simple vegetable . Making steak? Go for something light. If you’re making stir-fry with rice, it must not a good idea to adjust with make a rice salad.

This also can make to cooking process . You don’t want to push more often your oven by scheduling three dishes at once in there, or be rounding four pans on the cooking items . But sometimes you can make a dish do double-duty .