A bunch of broccoli baked with a creamy cheesy soup mixture topped with onion rings. This is served at all family holidays and in my home all year, my kids love it!
Step: 1
Preheat oven to 350 degrees F (175 degrees C).
Step: 2
Arrange broccoli in the bottom of a lightly greased 9x13 inch baking dish. In a medium bowl combine the soup, half-and-half and cheese. Mix until smooth and pour mixture evenly over broccoli. Top with onion rings.
Step: 3
Bake in the preheated oven for 45 minutes, or until golden and bubbly.
Per Serving: 752 calories; protein 19.6g; carbohydrates 44.6g; fat 55.5g; cholesterol 75mg; sodium 1667.6mg.
The most clear way to pick a side dish is to look at your main dish (pasta, chicken, seared tofu) and choose more different. When you’re cooking pasta, make sure for a simple vegetable . Making steak? Go for something light. If you’re making stir-fry with rice, it must not a good idea to also make a rice salad.
This also can make to cooking process . You don’t want to overcommit your oven by scheduling three dishes at once in there, or be juggling four pans on the cooking items . But sometimes you can made a dish do double-duty .