Garlic Roasted Broccoli with Parmesan Cheese

Broccoli is roasted with garlic and olive oil, then tossed with lemon juice and shaved parmesan cheese.

Step: 1

Preheat your oven to 425 degrees F.

Step: 2

Wash the broccoli and cut it into bite-sized pieces. Place the broccoli on a large rimmed baking sheet.

Step: 3

Mince the garlic and toss it in with the broccoli.

Step: 4

Drizzle 3 tablespoons extra virgin olive oil over the broccoli, then season with coarse black pepper and kosher salt.

Step: 5

Bake in the oven for 20-25 minutes until the broccoli is tender.

Step: 6

Toss in lemon juice, parmesan cheese, and 1 tablespoon olive oil; serve immediately.

Per Serving: 123 calories; protein 3.7g; carbohydrates 4g; fat 10.9g; cholesterol 5.5mg; sodium 265.4mg.

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