Frying Pan Okra

Just saute okra with onions and turmeric, and you’ve got a delicious side dish in minutes.

Step: 1

Melt butter in a medium saucepan over medium heat and saute onion until translucent. Stir in okra and turmeric. Reduce heat to low and cook 15 minutes, or until tender.

Per Serving: 44 calories; protein 1.7g; carbohydrates 6.6g; fat 1.7g; cholesterol 3.8mg; sodium 15.4mg.

The most obvious way to pick a side dish is to caught at your main dish (pasta, chicken, seared tofu) and pick more different. If you’re making pasta, make sure for a simple vegetable . Made steak? Go for more light. If you’re want to cooking stir-fry with rice, it must not a good idea to also make a rice salad.

One make sure is also can apply to cooking method . You don’t want to push more often your oven by making to do list three dishes at once in there, or be rounding four pans on the cooking items . But often you can made a dish do more often .