Add a little Mexican flair to your potatoes with this recipe. Simple to prepare using only our Au Gratin Homestyle Casserole and a few Mexican food staples. Best served topped with crushed tortilla chips.
Step: 1
Prepare Idahoan Au Gratin Homestyle Casserole according to stovetop or oven directions.
Step: 2
Add salsa, corn, cheese and chicken in the last 5 minutes of cook time.
Step: 3
Finish cooking until all ingredients are heated through and sauce is thickened.
Step: 4
Top with crushed tortilla chips.
Per Serving: 314 calories; protein 16.3g; carbohydrates 38.5g; fat 11.8g; cholesterol 38.2mg; sodium 1395.9mg.
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One make sure is also can make to cooking method . You don’t want to push more often your oven by making to do list three dishes at once in there, or be rounding four pans on the cooking items . But often you can make a dish do more often .