Easy Spinach Casserole

Couldn’t be easier or yummier!

Step: 1

Thaw spinach and squeeze out water. Soften cream cheese.

Step: 2

In a mixing bowl, combine spinach, cream cheese and seasoning salt. Mix well and spoon into 2 quart casserole dish.

Step: 3

Sprinkle with bread crumbs and bake at 350 degrees F (175 degree C) for 20 minutes.

Per Serving: 235 calories; protein 9.1g; carbohydrates 18.8g; fat 14.7g; cholesterol 41.3mg; sodium 685.3mg.

Deciding stay in and cook your food instead of dining out is good a step in the right direction if you’re focusing on eating healthier. There’s no better way to know exactly what’s going into the food you’re eat than by making it yourself! Making the best of the main dish is only half the battle , like that . And once you’ve perfected your chicken, steak, or fish, it’s time to turn your attention to the ever- focusing side dishes.

A side dish would easily make down of your health goals, as sweetness , sodium, fat, and calories would all get than high quickly if you’re not careful . But with our healthy side dish recipes, you won’t ever run into that mistakes .