Easy Glazed Carrots

These glazed carrots are easy and simple to make. They make a great kid’s snack or even a side dish to go with a meal.

Step: 1

Place carrots into a microwave-safe bowl; add brown sugar, butter, and orange marmalade to carrots. Cover bowl loosely with plastic wrap and cook in microwave on high power for 3 minutes; stir. If butter and marmalade aren’t completely melted, continue cooking on high power for 30-second intervals, stirring after each interval, until carrots are coated with glaze.

Per Serving: 244 calories; protein 0.8g; carbohydrates 36.4g; fat 11.7g; cholesterol 30.5mg; sodium 362.9mg.

Deciding stay in and cook your dinner instead of dining out is good a process in the best way if you’re focusing on eating healthier. There’s no better way to know precisely what’s going into the food you’re eating than by making it yourself! Mastering the main dish is only half the battle , though . And once you’ve perfected your chicken, steak, or fish, that is time to turn your attention to the ever- important side dishes.

A side dish can easily make down of your health goals, as sweetness , sodium, fat, and calories would all get rather high quickly if you’re not think about it . But with our good practise of cook on side dish recipes, you won’t ever run into that problem .