Easy Delicious Old Fashioned Coleslaw Dressing

This buttermilk and creamy salad dressing based recipe can be prepared in 15 minutes.

Step: 1

Whisk together the buttermilk, milk, vinegar, pickle juice, salad dressing, salt and pepper. Refrigerate until chilled, pour enough over salad to coat and mix well.

Per Serving: 418 calories; protein 4.2g; carbohydrates 22.5g; fat 33.8g; cholesterol 47.3mg; sodium 2252.5mg.

Deciding stay in and cook your dinner instead of dining out is good a process in the best direction if you’re focusing on eating healthier. There’s no best way to know exactly what’s happen into the food you’re eating than by making it yourself! Mastering the main dish is only half the battle , though . And once you’ve mastering your chicken, steak, or fish, that is time to make your attention to the ever- focusing side dishes.

A side dish can easily make down of your health goals, as sugar , sodium, fat, and calories would all get than high quickly if you’re not think about it . But with our good practise of cook on side dish recipes, you won’t ever run into that problem .