Easy Caramel Sauce

This is a thin sweet sauce perfect for Christmas plum pudding. It is also good over ice cream.

Step: 1

In a saucepan, combine 2 cups water, butter, and brown sugar. Bring to a boil, and remove from heat.

Step: 2

In a small cup, mix together cornstarch and 3 tablespoons water. Stir mixture into sauce. Cook over medium heat and heat through for 5 minutes. Remove from heat. Serve hot.

Per Serving: 26 calories; carbohydrates 3.4g; fat 1.4g; cholesterol 3.8mg; sodium 12mg.

Getting stay in and cook your food instead of dining out is good a process in the best direction if you’re more point on eating healthier. There’s no best way to know exactly what’s happen into the food you’re eating than by making it yourself! Mastering the main dish is only half the battle , though . And once you’ve mastering your chicken, steak, or fish, it’s time to turn your attention to the ever- important side dishes.

A side dish can easily make down of your health goals, as sweetness , sodium, fat, and calories can all get rather high quickly if you’re not careful . But with our healthy side dish recipes, you won’t ever run into that problem .