Easy Avocado-Lime Ranch Dressing

A twist on original ranch, this avocado-lime version saves time by using powdered ranch dressing mix and a few simple ingredients. Use it to dip veggies, atop a salad, or on chipotle chicken tacos! This recipe can easily be doubled for a large crowd. Refrigerate for up to 1 week.

Step: 1

Combine mayonnaise, milk, avocado, ranch dressing mix, lime juice, dried cilantro, lime zest, and white pepper in the bowl of a food processor; pulse until blended. Blend in extra milk, 1 tablespoon at a time, for a thinner consistency.

Per Serving: 131 calories; protein 0.9g; carbohydrates 3.1g; fat 13.1g; cholesterol 6.4mg; sodium 177.6mg.

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