Easy 3-Ingredient Vegan Caramel Sauce

Make this quick and easy vegan caramel sauce in just 5 minutes and with only 3 ingredients; perfect for ice cream, pancakes, dipping apples, or drizzling over your favorite vegan cheesecake.

Step: 1

Combine melted coconut butter, maple syrup, and vanilla extract in a bowl; stir until well combined.

Per Serving: 66 calories; protein 0.4g; carbohydrates 8.1g; fat 3.9g; sodium 3.1mg.

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