Easiest Brown Gravy Ever

This easy gravy recipe will fool everyone into thinking it simmered all day!

INGRIDIENT

DIRECTION

Step: 1

Whisk together the mushroom soup, beef gravy, and Marsala wine in a saucepan. Bring to a simmer over medium heat and cook for 10 minutes, whisking frequently. Season to taste with kosher salt before serving.

NUTRITION FACT

Per Serving: 98 calories; protein 1.1g; carbohydrates 7.8g; fat 3.5g; cholesterol 0.6mg; sodium 414.8mg.

Deciding stay in and make food your food instead of eat in the evening out is already a process in the right direction if you’re focusing on eating healthier. There’s no best way to know precisely what’s happen into the food you’re eat than by making it yourself! Making the best of the main dish is only half the battle , though . And once you’ve perfected your chicken, steak, or fish, it’s time to turn your attention to the ever- focusing side dishes.

A side dish would easily make down of your health goals, as sweetness , sodium, fat, and calories would all get than high quickly if you’re not think about it . But with our healthy side dish recipes, you won’t ever run into that problem .

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