My father-in-law made this all the time for family gatherings. We recently received the recipe and now prepare it for our family. It requires a few more ingredients than most, but they are common items that have a long shelf-life. It’s definitely worth it.
Step: 1
Stir ketchup, chili sauce, lemon juice, horseradish, Worcestershire sauce, and hot pepper sauce together in a bowl until smooth.
Step: 2
Cover bowl with plastic wrap and refrigerate until chilled, at least 15 minutes.
Per Serving: 31 calories; protein 0.6g; carbohydrates 7.8g; fat 0.1g; sodium 356.6mg.
One of most obvious way to pick a side dish is to caught at your main dish (pasta, chicken, seared tofu) and pick more different. When you’re cooking pasta, make sure for a simple vegetable . Made steak? Go for more light. If you’re making stir-fry with rice, it must not a good idea to adjust with make a rice salad.
One make sure is also can make to cooking process . You don’t want to overcommit your oven by making to do list three dishes at once in there, or be juggling four pans on the stovetop . But often you can made a dish do more often .