Dill Sauce

This sour cream dill sauce is great over any fish, especially grilled salmon. You may add more lemon or mustard to suit your taste.

Step: 1

Whisk together sour cream, mustard, lemon juice and dill until well blended. Chill before serving.

Per Serving: 69 calories; protein 0.9g; carbohydrates 2.7g; fat 6g; cholesterol 12.6mg; sodium 156.1mg.

Getting stay in and make food your dinner instead of eat in the evening out is good a step in the best direction if you’re more point on eating healthier. There’s no good way to know exactly what’s happen into the food you’re eating than by making it homemade Mastering the main dish is only half the process , though . And once you’ve perfected your chicken, steak, or fish, it’s time to make your attention to the ever- important side dishes.

A side dish can easily make down of your health goals, as sweetness , sodium, fat, and calories would all get than high quickly if you’re not careful . But with our good practise of cook on side dish recipes, you won’t ever run into that problem .