Death By Garlic

This is a very flavorful dish that my brothers named Death By Garlic. Warning: If one person has this, you’d better all have some! Beautiful flavor and zest. (I like to brown kielbasa sausage and toss it in, then sprinkle feta cheese on top. Yum!)

Step: 1

Cook pasta according to directions

Step: 2

In a pan, brown garlic in oil. Add salt, pepper and parsley and remove from heat.

Step: 3

Toss penne pasta with garlic mixture and Romano cheese and serve!

Per Serving: 738 calories; protein 20.2g; carbohydrates 90.7g; fat 32.4g; cholesterol 10.3mg; sodium 416mg.

Deciding stay in and cook your food instead of eat in the evening out is good a step in the best way if you’re more point on eating healthier. There’s no better way to know precisely what’s happen into the food you’re eating than by making it homemade Making the best of the main dish is only half the process , though . And once you’ve mastering your chicken, steak, or fish, that is time to make your attention to the ever- important side dishes.

A side dish would easily make down of your health goals, as sweetness , sodium, fat, and calories would all get than high quickly if you’re not think about it . But with our healthy side dish recipes, you won’t ever run into that problem .