Cucumber-Avocado Salad Dressing

This fresh and tasty salad dressing is quick to make - it works as a dip too!

Step: 1

Puree the olive oil and garlic in a blender until smooth. Add the cilantro, avocado, cucumber, and lemon juice. Puree again until smooth, then season to taste with salt and pepper.

Per Serving: 42 calories; protein 0.3g; carbohydrates 1.6g; fat 4.1g; sodium 1.6mg.

Deciding stay in and make food your food instead of eat in the evening out is good a step in the best way if you’re more point on eating healthier. There’s no good way to know exactly what’s happen into the food you’re eating than by making it homemade Making the best of the main dish is only half the process , though . And once you’ve perfected your chicken, steak, or fish, that is time to turn your attention to the ever- important side dishes.

A side dish can easily make down of your health goals, as sugar , sodium, fat, and calories can all get than high quickly if you’re not think about it . But with our good practise of cook on side dish recipes, you won’t ever run into that problem .