Crock-Pot® Mushrooms

Excellent mushrooms to serve with steak or just as a side.

INGRIDIENT

DIRECTION

Step: 1

Put mushrooms, butter, and ranch salad dressing mix in a slow cooker.

Step: 2

Cook on Low for 3-4 hours.

NUTRITION FACT

Per Serving: 246 calories; protein 3.7g; carbohydrates 7.2g; fat 23.4g; cholesterol 61mg; sodium 659.1mg.

Deciding stay in and cook your dinner instead of eat in the evening out is good a process in the right direction if you’re focusing on eating healthier. There’s no good way to know precisely what’s happen into the food you’re eating than by making it homemade Making the best of the main dish is only half the process , like that . And once you’ve perfected your chicken, steak, or fish, that is time to turn your attention to the ever- focusing side dishes.

A side dish can easily derail your health goals, as sugar , sodium, fat, and calories can all get rather high quickly if you’re not think about it . But with our healthy side dish recipes, you won’t ever run into that mistakes .

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