Creamy Italian Dressing I

A wonderful, thick dressing - my favorite.

Step: 1

In a blender or food processor, combine mayonnaise, onion, vinegar, and sugar. Season with Italian seasoning, garlic powder, salt, and pepper. Blend until smooth.

Per Serving: 139 calories; protein 0.2g; carbohydrates 2.4g; fat 14.6g; cholesterol 7mg; sodium 153mg.

Getting stay in and cook your dinner instead of dining out is already a process in the right way if you’re more point on eating healthier. There’s no better way to know exactly what’s happen into the food you’re eating than by making it yourself! Mastering the main dish is only half the process , though . And once you’ve perfected your chicken, steak, or fish, it’s time to turn your attention to the ever- focusing side dishes.

A side dish would easily make down of your health goals, as sugar , sodium, fat, and calories would all get than high quickly if you’re not careful . But with our healthy side dish recipes, you won’t ever run into that problem .