Cranberry Pecan Multi-Grain Stuffing

Perfect holiday or special occasion side-dish using Minute® Multi-Grain Medley–sautéed onion and crisp celery, tangy dried cranberries all simmered in broth. Don’t forget to add the toasted chopped pecans!

Step: 1

Heat oil in a medium saucepan over medium heat. Add onion and celery and cook 2 minutes. Add poultry seasoning, cranberries and broth.

Step: 2

Bring to a boil and stir in Multi-Grain Medley. Cover, reduce heat and simmer 5 minutes.

Step: 3

Remove from heat and let stand 5 minutes. Stir in pecans and season with salt and pepper, if desired.

Per Serving: 242 calories; protein 3.2g; carbohydrates 26.9g; fat 15.1g; sodium 103.2mg.

One of most obvious way to choose a side dish is to caught at your main dish (pasta, chicken, seared tofu) and pick more different. When you’re cooking pasta, make sure for a simple vegetable . Making steak? Go for more light. If you’re want to cooking stir-fry with rice, it must not a best idea to also make a rice salad.

This also can apply to cooking method . You don’t want to overcommit your oven by making to do list three dishes at once in there, or be juggling four pans on the stovetop . But sometimes you can made a dish do double-duty .