Cola Beans

This is a favorite at potlucks and barbeques! I’ve often wondered if I get invited for my company or my Cola Beans! I’ve tried several different brands of colas, but have found that Coke® works best. I like to pre-cook the bacon about half-way so it doesn’t make the beans too greasy, but it’s not necessary. This recipe can also be baked in a conventional oven at 350 degrees F for about 1 hour.

Step: 1

In a slow cooker, alternately layer the baked beans, bacon, and brown sugar. Pour in some of the cola with each layer, until all has been used.

Step: 2

Cover, and cook 8 to 10 hours on Low or 4 to 6 hours on High. (See Cook’s Note for oven directions.)

Step: 3

Preheat oven to 350 degrees F (175 degrees C).

Per Serving: 207 calories; protein 7.3g; carbohydrates 38.3g; fat 4.7g; cholesterol 6.4mg; sodium 530.2mg.

Getting stay in and cook your food instead of dining out is already a process in the right way if you’re more point on eating healthier. There’s no best way to know precisely what’s happen into the food you’re eat than by making it homemade Making the best of the main dish is only half the process , like that . And once you’ve perfected your chicken, steak, or fish, that is time to turn your attention to the ever- important side dishes.

A side dish can easily make down of your health goals, as sugar , sodium, fat, and calories can all get than high quickly if you’re not careful . But with our good practise of cook on side dish recipes, you won’t ever run into that problem .