Chocolate Gravy

This was my great-grandmother’s recipe handed down from generation to generation. This was always served on special occasions. It was one thing us kids looked forward to when visiting grandma’s house.

Step: 1

Mix sugar, flour, and cocoa powder together in a saucepan. Stir in 1/2 cup milk slowly. Add egg. Stir in remaining milk. Cook over medium heat until thick, 3 to 5 minutes. Remove from heat; add butter and vanilla extract.

Per Serving: 80 calories; protein 1.9g; carbohydrates 13.1g; fat 2.6g; cholesterol 17.9mg; sodium 27.4mg.

Getting stay in and make food your dinner instead of dining out is already a step in the best direction if you’re focusing on eating healthier. There’s no better way to know exactly what’s happen into the food you’re eat than by making it homemade Making the best of the main dish is only half the process , like that . And once you’ve mastering your chicken, steak, or fish, it’s time to make your attention to the ever- focusing side dishes.

A side dish can easily derail your health goals, as sweetness , sodium, fat, and calories would all get rather high quickly if you’re not think about it . But with our healthy side dish recipes, you won’t ever run into that mistakes .