Chocolate Caramel Latte Syrup

Foolproof chocolate caramel syrup makes a wonderful exciting latte! Better than you know who!

Step: 1

In a saucepan, stir together the cream, corn syrup, white sugar, brown sugar and salt. Bring to a rolling boil over medium-high heat and continue to boil until it becomes thick and deep brown, 8 to 10 minutes. Remove from the heat and stir in the chocolate and butter until smooth.

Per Serving: 260 calories; protein 1.4g; carbohydrates 37.5g; fat 12.5g; cholesterol 31.2mg; sodium 69.9mg.

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