Cheesy Potato Cakes

Easy cheesy Irish boxty-type potato cakes.

INGRIDIENT

DIRECTION

Step: 1

Mix grated potatoes with flour in a large bowl.

Step: 2

Stir Cheddar cheese and mashed potatoes into the grated potato mixture; season with salt and pepper.

Step: 3

Beat egg, ranch dressing, and milk together in a separate bowl; pour mixture into potatoes and stir.

Step: 4

Heat vegetable in a large skillet over medium heat.

Step: 5

Drop tablespoon size scoops of the potato mixture into the hot oil.

Step: 6

Pan-fry until golden brown, 3 to 4 minutes on each side.

NUTRITION FACT

Per Serving: 261 calories; protein 7.2g; carbohydrates 29.2g; fat 12.8g; cholesterol 42.8mg; sodium 335.3mg.

Deciding stay in and make food your dinner instead of dining out is good a step in the right direction if you’re more point on eating healthier. There’s no better way to know exactly what’s going into the food you’re eating than by making it yourself! Making the best of the main dish is only half the battle , like that . And once you’ve perfected your chicken, steak, or fish, it’s time to make your attention to the ever- focusing side dishes.

A side dish can easily derail your health goals, as sugar , sodium, fat, and calories would all get than high quickly if you’re not think about it . But with our good practise of cook on side dish recipes, you won’t ever run into that mistakes .

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